Pork, pickled vegetables, Vietnamese herbs, rice paper served with our chef’s special dressing

Pork char-siu, shrimp, Vietnamese pickled vegetables and Tra Que herbs all wrapped in rice paper

Banana blossoms, prawns, carrots, onions, mint leaves, dried shallots and peanuts

Minced beef, wild betel leave served with peanut sauce

Shrimp, pork, ear mushroom, vermicelli, carrots, taro, Vietnamese herbs all wrapped in rice paper and fried

Chicken, Vietnamese pickled vegetables and herbs served with peanut sauce

Chicken wings, lemongrass, chili, garlic, fish sauce and lettuce

Beef tenderloin, noodles, carrots, onions, bok-choy and bean sprouts

Pork ribs and barbecue sauce served with steamed rice

Seabass served with stir-fried bok-choy and steamed rice

Prawn, lemongrass, chili, onions, spring onions and satée sauce served steamed rice

Mackerel fish, galangal and caramel served steamed rice

Tiger prawn flambé with cognac, quail egg, tomato salsa, lettuce, cocktail sauce

Capsicum, onions, zucchini, feta cheese, lettuce, balsamic dressing

Minced beef, white bean, jalapeno chili, Doritos chips covered with melted cheese

Served plum chili sauce and lime

Deep fried crispy prawn served cocktail sauce

Australia beef tenderloin, Stir-fried water spinach, vegetables, served with a choice red wine sauce or pepper sauce.

Salmon fillet, noodles, bok-choy, bean sprout, Laksa sauce

Duck, roasted pumpkin, vegetables served with teriyaki sauce

Mashed potatoes, Vietnamese pickled vegetable served mushroom gravy

Minced beef, carrots, red wine, celery, onions, garlic, choice of spaghetti or penne

Bacon, onions, mushroom, whipping cream, egg yolk, choice of spaghetti or penne

Choice of spaghetti or penne

Tomato sauce, cherry tomato, chili oil, onions, choice of spaghetti or penne

Tomato sauce, onions, seafood, chili sauce, white wine, choice of spaghetti or penne

Choice of vanilla, chocolate and strawberry